Kitchen Supervisor, Rodeo Bar
Makeready LLC•Dallas, TX
•Onsite
About The Position
The Adolphus, an iconic Dallas hospitality address for over a century, is seeking a Kitchen Supervisor for its Rodeo Bar. This role is for a culinary enthusiast who understands the impact of great food on guest experiences and is driven to set high standards. The ideal candidate is meticulous, consistent, detail-oriented, creative, and eager to learn and teach. This individual will be comfortable leading and training others, and will support the chefs with kitchen operations, including opening and closing procedures, inventory management, and receiving.
Requirements
- Excellent attention to detail and highly organized
- Prior experience in Kitchen management highly preferred
- Prior team leadership highly preferred
Responsibilities
- Oversee the opening and closing of the Kitchen
- Oversee Kitchen team members including scheduling, training and mentoring
- Monitor food quality, safety and inventory needs
Benefits
- Free TeleDoc visits
- Dental/hearing/vision benefits
- Assistance with medical equipment including diabetic supplies
- A wide range of ancillary benefits
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What This Job Offers
Job Type
Part-time
Career Level
Mid Level
Education Level
No Education Listed
