Kitchen Supervisor - Late Night

Creative Dining Services • Sioux Center, IA

3h • $17 - $19 • Onsite

About The Position

Creative Dining Services is looking for a Late Night Kitchen Supervisor at Dordt University. The Kitchen Supervisor is responsible for production of high quality food while maintaining kitchen functions efficiently.

Requirements

• Minimum of 4 years food service experience
• ServSafe Certification/Able to get ServSafe Certification

Nice To Haves

• 1-2 years Supervisor experience preferred

Responsibilities

• Cooking
• Preparing menus
• Ensure that taste and temperature of all items leaving the kitchen meets or exceeds standards
• Record keeping of temperature logs, production sheets and recipes
• Work with local inspectors (Health Department, Steritech, etc.) to ensure safe food practices
• Supervising kitchen staff
• Participates in Event and Catering planning
• Effective communication with all levels of food service staff

Benefits

• 401(k) w/ company match
• Medical/Dental/Vision insurance
• Paid Holidays
• Quarterly Bonus
• Paid Time Off
• Daily Pay
• Employee Assistance Program

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed