Kitchen Steward (Part-Time)

Boise CentreBoise, ID
Onsite

About The Position

Join Boise Centre: Boise Centre is a premier event venue known for exceptional culinary services and dynamic event execution. We are currently seeking a proactive, energetic Steward to maintain the highest standards of cleanliness and efficiency in our commercial kitchens. This position is crucial to our operation, providing support during high-profile events and daily activities.

Requirements

  • Capable of physical tasks such as lifting up to 50 pounds and standing for extended periods.
  • Excellent communication skills and effective teamwork in a diverse environment.
  • Ability to perform effectively under pressure in high-temperature settings.
  • Willingness to obtain ServSafe certification, if not already certified.
  • Flexibility to work irregular hours including early mornings, late nights, weekends, and holidays.

Responsibilities

  • Maintain cleanliness and organization within commercial kitchen environments.
  • Operate industrial-size dishwashers to ensure all kitchenware meets Boise Centre’s cleanliness standards.
  • Manage the setup and breakdown of dish stations for events, ensuring timely preparation and execution.
  • Uphold stringent food safety and sanitation standards.

Benefits

  • Award-Winning Culture: Recognized as a 2025 Top Workplace of the Treasure Valley, Boise Centre is known for a positive culture where employees are supported and valued.
  • Attractive Compensation: Start at $18.46 per hour, with potential for higher earnings based on your experience.
  • Opportunities: Career growth through internal promotions and training.
  • Employee Perks: Occasional free meals during shifts, access to a supportive employee assistance program, and a free local bus pass for all staff.
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