The Brandywine Radnor a Tribute Portfolio Hotel - Kitchen Steward
Aimbridge Hospitality•Wayne, PA
•Onsite
About The Position
As a Kitchen Steward, you'll be responsible for maintaining the cleanliness and organization of the kitchen. This includes ensuring china, glass, and silver are sparkling, prioritizing sanitation, and collaborating with the kitchen crew to keep all areas spotless. Your duties will involve scrubbing equipment, organizing utensils, and properly storing and rotating food items, acting as a guardian of cleanliness and order within the kitchen.
Requirements
- Ability to convey information and ideas clearly.
- Strong decision-making skills, with the ability to evaluate and select among alternative actions quickly and accurately.
- Ability to perform effectively in stressful, high-pressure situations.
- Capacity to maintain composure and objectivity under pressure.
Nice To Haves
- High school diploma or equivalent
- Relevant experience in a hotel or related field
Responsibilities
- Keep the kitchen shining by cleaning dishes, scrubbing pots, sweeping floors, and taking out the trash.
- Replace all clean china, glass, and silver in their proper storage spots.
- Connect with guests and teammates and jump into any task with a can-do, flexible attitude.
- Be reliable, show good character, make smart choices, and let your trustworthiness shine.
Benefits
- Daily Pay
- Medical Coverage
- Dental Coverage
- Vision Coverage
- Short-Term Disability Income
- Long-Term Disability Income
- Term Life Insurance
- AD&D Insurance
- Paid Time Off
- Employee Assistance Program
- 401k Retirement Plan
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
