Kitchen Steward
Woodstock Inn & Resort•Woodstock Village, VT
•Onsite
About The Position
The Woodstock Inn & Resort, a beloved resort in New England, is seeking a Kitchen Steward to join their team. This role is responsible for maintaining a clean and organized dish station, three compartment sink, and staff cafeteria. The position involves ensuring all garbage, recyclables, and cardboard boxes are organized and taken out, as well as performing nightly cleaning of the kitchen, including sweeping and mopping floors, cleaning stoves, hood vents, griddles, grills, and closing down the dish area.
Requirements
- Three months of experience at a high-end restaurant, resort, or private club required.
- Must be able to lift and carry up to 40 pounds.
- Work cohesively with co-workers as part of a team.
Responsibilities
- Maintain a clean and organized dish station, three compartment sink, and staff cafeteria.
- Take out and keep all garbage, recyclables, and cardboard boxes organized.
- Perform nightly cleaning of the kitchen, including sweeping and mopping all floors, stoves, hood vents, griddles, and grills.
- Close down the dish area.
Benefits
- Resort privileges
- Discounts
- Free employee meal
- Medical Coverage
- Dental Coverage
- Vision Coverage
- Employer Paid: Life Insurance
- Employer Paid: Short-Term Disability
- Employer Paid: Long-Term Disability
- Paid Time Off
- 401k Retirement Plan with Employer match
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Upload and Match Resume
What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
