Kitchen Steward - Dishwasher

Naturally Pacific ResortCampbell River, BC
CA$18 - CA$20Onsite

About The Position

As a key member of our team the Steward is responsible for providing a clean and safe kitchen environment and will assume responsibility for the cleanliness of all the dishware, pots, pans and cooking equipment in the kitchen. The Steward is also a kitchen helper and will be responsible for assisting the cooks whenever and wherever is required.

Requirements

  • Availability to work part-time on weekdays and evenings.
  • Ability to work independently in a fast-paced environment.
  • Ability to establish and maintain effective working relationships with team members.
  • Ability to use and care for food preparation equipment.
  • A positive attitude and ability to work well under pressure with food runners, cooks, and other staff.
  • Ability to perform high-quality work while unsupervised.
  • Ability to work in a fast-paced work environment and maintain cleanliness in a timely manner.
  • High level of organizational skills.
  • Excellent communicator verbally and written.
  • Excellent team player.

Nice To Haves

  • Experience working in a fast-paced kitchen is considered an asset.
  • Experience working in the hospitality industry is considered an asset.
  • Food safe Level 1 Certification is considered an asset.

Responsibilities

  • Assume responsibility for the cleanliness of the kitchen.
  • Keep the dish machine clean and report any functional or mechanical problems to the Sous Chef.
  • Monitor dish machine water temperature and chemical levels to ensure sanitary wash cycle.
  • Wash and store all tableware and kitchenware.
  • Transport dishes to and from kitchen to restaurant.
  • Communicate effectively with all restaurant staff.
  • Keep trash levels low throughout the day in all areas.
  • Assist cooks with food preparation and help keep the kitchen in an orderly fashion.
  • Keep dish room clean and organized.
  • Sweep and wash floors at the end of each day.
  • Take out recycling at the end of each day.
  • Complete opening and closing checklists.
  • Ensure the availability of clean dishes.
  • Unloading and storing deliveries.
  • Assist wherever is required.
  • Always refer to OH&S standards and follow them to ensure a safe workspace. Follow all resort policies and procedures and adhere to the grooming policies.
  • Additional tasks and duties as assigned.

Benefits

  • Comprehensive employer paid health, vision, and dental coverage for you and your family.
  • Access to ongoing training and development opportunities to support your career growth and advancement within the company.
  • Employee and Family Assistance Program.
  • Discounts on various resort amenities and services such as food, golf, retail, and spa.
  • Support for your health and wellness goals.
  • Registered Pension Plan (RPP) eligibility after 1 year.
  • Accommodations available for qualifying candidates.
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