The Kitchen Repack Specialist supports Food Bank of the Rockies’ Culinary Kitchen and Food for Kids Team by coordinating volunteer activities, supporting daily meal production and repack workflows, maintaining accurate production and program records, and upholding high standards of cleanliness, organization, sanitation, and food safety. The Kitchen Repack Specialist plays a key role in creating a positive and productive volunteer environment while supporting the organization’s mission to eliminate hunger through an efficient and effective food distribution network. Food Bank of the Rockies is a sponsor for the USDA Child and Adult Food Program and Summer Food Service Program and follows associated nutrition standards and regulations. Food Bank of the Rockies provides fresh and frozen unitized meals to partners, including Boys and Girls Clubs, YMCAs, and afterschool programs, and also provides community meals to partner organizations. The organization’s goal is to continue growing fresh and frozen unitized meal production.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed