Kitchen Crew - Ono 220

Ono Hawaiian BBQ • Rancho Cordova, CA

5d

About The Position

Ono Hawaiian BBQ is seeking motivated Kitchen Crew Members to support back-of-house operations and deliver high-quality food to customers. The role involves preparing and cooking food, maintaining food quality and portion control, fulfilling orders accurately and promptly, and keeping the restaurant clean and sanitary. This is an hourly position paying $20.00 per hour and may be part-time or full-time.

Requirements

• Food Handler Card required by the state or local health department.
• Basic math skills.
• Basic written and verbal English communication skills.
• Excellent customer service skills.
• Reliable transportation.

Responsibilities

• Understand and comply with health codes, safety procedures, company policies and procedures, and Kitchen Crew Training Guidelines.
• Prepare food, stock inventory, and maintain food quality and portion control while cooking and serving at the cookline.
• Prepare multiple food orders at the cookline and ensure they are served accurately and promptly.
• Maintain store cleanliness by completing daily and weekly cleaning and sanitizing tasks.
• Maintain regular and punctual attendance.
• Perform other duties as assigned.

Benefits

• Eligible for bonus and awards program.
• 401(k) matching program.
• Medical, dental, and vision insurance for employees and dependents.
• Life insurance.
• Employee Assistance Program (EAP).
• Paid sick time off.
• Employee meal discount.
• Online employee discounts for amusement parks, restaurants, movie theaters, spas, sporting events, and other activities.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed