Kitchen Crew - Part Time Sunday's 11a-7p
About The Position
Kitchen Crew is an all-hands role that moves between the dining room and kitchen to assist wherever needed. Working closely with the Culinary Director, the crew helps prepare and serve dishes and clean up. The role also involves communicating with residents about the daily menu, helping ensure they are satisfied, maintaining clean and orderly kitchen and dining areas, following food-safety rules, and resetting the dining room after each meal. The position is listed as part-time on Sundays. The posting contains conflicting hours: the headline says 11 a.m.–7 p.m., while the description says 3 p.m.–7 p.m.
Requirements
- Be open to changing roles as needed.
- Maintain a positive attitude, especially during busy periods.
- Be patient and understanding when customers have requests or concerns.
- Notice when areas need cleaning and help keep the dining area tidy and safe.
- Criminal background screening is required.
- English communication is required.
- Reliable transportation is required.
Nice To Haves
- Restaurant or customer-service experience is welcome but not required; willingness to learn is valued.
Responsibilities
- Prepare food as needed according to the Culinary Director’s direction.
- Speak with residents in a friendly manner, share the daily menu, and make sure they are satisfied.
- Serve dishes to residents kindly.
- Assist with cleaning pots and pans and keeping the kitchen clean and orderly.
- Keep the kitchen and dining room clean and follow food-safety rules.
- Reset the dining room after each meal and maintain its appearance.
Benefits
- Competitive compensation
- Flexible scheduling
- Paid holidays
- Vacation and personal days
- Health insurance for the employee and family
- 401(k) with company match
- Ongoing training and growth opportunities
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What This Job Offers
Job Type
Part-time
Education Level
No Education Listed
