Kitchen Cook ELR

Heritage Grocers GroupFarmers Branch, TX
Onsite

About The Position

At El Rancho Supermercado, our work is defined by shared values including absolute integrity, respect, and collaboration. We are a team of smart and highly driven people united in purpose to serve one another. Bring your energy and unique perspective, and you'll have the opportunity to grow with us professionally, personally, and financially. You'll be part of a team that genuinely cares about helping you succeed, and you'll work alongside talented colleagues, while making a difference in our communities. POSITION SUMMARY: The Kitchen Cook is responsible for the preparation and cooking of meals. This role involves providing quality customer service, practicing safe food handling procedures, and assisting with inventory, stocking, and product rotation and maintenance. The role is responsible for preparing and assembling quality food products in a fast-paced environment. The Kitchen Cook is expected to be a role model of the company by delivering excellent customer service while maintaining company core values.

Requirements

  • High School Diploma or equivalent;
  • Valid Food Handlers Card;

Nice To Haves

  • Customer Service and retail experience desirable.
  • Bilingual in English and Spanish

Responsibilities

  • Prepare a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers, and a variety of other kitchen equipment;
  • Follow recipe specifications and portion food products according to company standards;
  • Maintains standards for quality, cleanliness, organization, customer service, safety, loss prevention, sanitation, store conditions and food safety;
  • Fills and re-stocks front counter utensils, water sanitizer, vegetables, and drinks;
  • Ensure all prepared food items are weighed, labeled, dated, packaged and rotated according to company standards;
  • Follows procedures for voids, refunds, transaction cancellation and all saved recall transactions;
  • Responsible for personal Cashier Productivity;
  • Takes food orders in person and by telephone;
  • All other duties as assigned.
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