Kitchen Associate

Pyramid Healthcare•Duncansville, PA

3d•Onsite

About The Position

Pyramid Healthcare at Duncansville is committed to providing comprehensive, high-quality treatment for adults struggling with Substance Use Disorders. Through a strong focus on client-centered care, our facility has become a respected leader in addiction treatment within the state. Under the guidance of a passionate leadership team and supported by dedicated staff, we empower our patients to reclaim their independence and build healthier lives. We are currently seeking a Kitchen Associate to join our team of behavioral healthcare professionals. This role plays an important part in supporting our patients’ recovery journey by ensuring safe, nutritious, and timely meal service in a clean and welcoming environment. If you are reliable, team-oriented, and interested in making a difference, we encourage you to apply. Opportunities for advancement and career growth available.

Requirements

High school diploma or equivalent preferred
Previous food service experience preferred
ServSafe certification preferred or willingness to obtain upon hire
Strong attention to detail and commitment to cleanliness
Ability to work efficiently in a fast-paced environment
Reliable, team-oriented, and adaptable
Strong communication and customer service skills
Must successfully pass a criminal background check, drug screening, and any required state‑mandated clearances.

Responsibilities

Assist with all dietary functions in accordance with department policies and procedures
Prepare and serve meals following established food safety guidelines
Ensure meals are served according to portion control and quality standards
Restock food, beverages, and supplies for meal service
Perform daily and scheduled cleaning tasks
Wash and sanitize dishes, utensils, and kitchen equipment
Maintain cleanliness and organization of kitchen, dish room, and storage areas
Sweep and mop floors as assigned
Dispose of food and waste in compliance with facility and regulatory standards
Assist with receiving, rotating, and storing food and supplies
Ensure proper labeling and storage of items according to food safety standards
Provide excellent customer service to patients and staff
Assist with basic Cook responsibilities as assigned
Report any concerns or issues promptly to the Dining Services Manager or Supervisor
Report workplace incidents, injuries, or illnesses immediately
Complete all required trainings and maintain mandatory training hours
Follow all facility policies, procedures, and regulatory requirements
Perform additional responsibilities as assigned by supervisor