Our Kitchen Associate is primarily responsible for assisting with all steps of the infused product production process including, dosing, dispensing, packaging and quality control. The essential functions include, but are not limited to the following: Operating machinery including candy packaging, candy depositor, and capsule bottler machine. Prepping ingredients required for topical and edible products. Maintaining a clean and organized work environment. Cleaning, organizing, Quality Control. Dispensing topicals into appropriate containers. Dispensing product into capsules using pipette. Hand packaging and sealing of infused products. Maintaining food safety standards. Other duties as assigned.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED