The primary responsibility of the Kitchen Assistant is to set tables, bus tables, wash dishes, assist the Cook as needed, and complete cleaning duties. This role is part-time and involves working as part of the Dining Services team to ensure smooth, efficient, and safe operation of the kitchen. The Kitchen Assistant will also help contribute to high quality Dining Services operations by paying attention to food presentation and taste, and courteous responses to residents and associates during meal service. See full job description for additional duties.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed