K Kitchen team member

Circle K Stores•Holly Springs, MS

4d•Onsite

About The Position

The K Kitchen team member position is a part-time role with availability for days and evenings. The responsibilities include providing excellent guest service, maintaining a clean restaurant environment, preparing and serving food according to regulations, ensuring product quality and food safety, keeping accurate records, and following all government laws and safety codes. The role also involves completing incident reports and embodying company values such as One Team, Do the Right Thing, Takes Ownership, and Play to Win.

Requirements

Excellent communication skills
Team player who can work well with others or independently
Acts with integrity; keeps commitments
Contagious positive attitude
Focuses on achieving results while having fun!
Frequently bend, twist at waist, kneel, squat, stand, and walk
Tolerate extreme cold and hot temperatures and work in and around fryers, ovens, grills, coolers, freezers, sharp objects, and loud noises
Reach, grasp, and manipulate objects with hands for entire shift, including reaching for objects overhead
Push, pull, lift, and carry up to 10 lbs. frequently and up to 50+ lb. occasionally, including lifting from ground to overhead

Nice To Haves

Occasionally climb and descend ladders

Responsibilities

Provides excellent guest service in a fast and friendly manner
Maintains a clean restaurant environment by cleaning and performing general housekeeping duties
Prepares and serves food items in accordance with all Brand, Company, and health department regulations
Ensures product quality, food safety, and operational standards are met
Keeps accurate cash, sales, and inventory control records
Follows all government laws and safety codes
Completes reports on all incidents following our 5-minute rule policy
Lives our Company values: One Team, Do the Right Thing, Takes Ownership, Play to Win