Junior & Sous Chef (M/F) - Francia

Big Mamma • Town of Italy, NY

28d • Onsite

About The Position

Big Mamma is a French group of Italian restaurants founded by Victor Lugger and Tigrane Seydoux. In the last 10 years, we have opened 34 restaurants across Europe (France, Principality of Monaco, England, Spain, Germany, Italy, Belgium, Ireland) and the United Arab Emirates (Dubai). Our mission is to share the special atmosphere of the most beautiful Italian traditional places, creating unique moments of sharing with our customers.

Take the lead with La Squadra as JUNIOR & SOUS CHEF in France (Paris, Lille & Marseille) 🇫🇷
Due to the group's continuous expansion, we are looking for Junior & Sous Chefs for our restaurants in Paris, Lille, and Marseille. We are seeking passionate professionals capable of ensuring the smooth running of kitchen operations, supporting brigade management, and guiding the team towards culinary excellence daily.

Requirements

• Passion for culinary excellence.
• Ability to ensure smooth kitchen operations.
• Skills in supporting brigade management.
• Leadership qualities to guide a team.
• Attention to detail in dish preparation and presentation.
• Knowledge of hygiene standards.
• Food Cost management skills.
• Inventory and ordering proficiency.
• Team training and development abilities.

Nice To Haves

• Experience in menu development.
• Proficiency in French cuisine or Italian cuisine.

Responsibilities

• Participate in the menu change process with the Executive Chefs, contributing to a unique culinary experience.
• Ensure speed and precision at the pass.
• Make sure every dish is perfect, respecting the Group's recipes and standards.
• Act as the Chef's right-hand person in ensuring everything is impeccable: hygiene standards, well-presented staff, and controls always aligned with objectives.
• Manage Food Cost like a true leader: zero waste, perfect inventories, punctual orders.
• Plan, organize, and lead the brigade with energy and precision.
• Train and guide your team daily, transmitting passion and professionalism.
• Build your Squad: your leadership creates harmony and makes the work environment stimulating and positive.

Benefits

• Permanent contract (full-time, 2 consecutive days off).
• 50% reimbursement for public transport pass.
• A meal prepared with love by our team + a 15% discount in all Group restaurants.
• Mutuelle ALAN.
• Wellpass membership discount.
• Integration towards the total cost of accommodation (30% discount).
• Continuous training and career opportunities.
• Geographic mobility in France & Europe.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed