Janitorial Team Members help maintain a clean, sanitary, safe, and welcoming restaurant environment. They perform daily sanitation and deep cleaning throughout the restaurant, including floors, bathrooms, and grounds; dispose of trash; and work with management to address maintenance needs. The role also involves safely handling cleaning chemicals and equipment, monitoring cleaning supplies, and following company policies and applicable health and safety standards. No experience is necessary.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed