As a Cleaner, you help keep the restaurant clean, organized, and welcoming for guests and team members. You clean, restock, and maintain restaurant areas, including employee and guest restrooms, kitchen areas, dining spaces, and storage areas. Your work supports the restaurant’s standards for cleanliness, safety, and organization, helping maintain a smooth and comfortable environment. Employees may also be assigned other job-related duties by their supervisor.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed