Inventory Consumption Clerk

Pacific Cheese•Nevada, Reno, NV, US, NV

6d•$22 - $25•Onsite

About The Position

Pacific Cheese is a family-owned and operated company with over 55 years of experience. We are currently hiring an Inventory Consumption Clerk for the 2nd Shift, with a schedule of 4pm-12:30am, Monday-Friday, and occasional overtime. This role provides essential support and cross-departmental coordination for the inventory control process of raw materials and packaging supplies at the Amarillo Plant. Responsibilities include conducting cycle counts, making adjustments in Navision, tracking code dates, and managing on-hold inventory to minimize waste.

Requirements

Experience working with computers
Ability to learn, navigate and use designated software programs
Ability to exercise good judgment with minimum supervision
Ability to work effectively in a multi-tasking work environment and prioritize workload
Ability to work independently
Ability to interact positively with others within the department and organization
Familiarity of cheese and warehouse functions
Navision, Microsoft Word, Excel
High School graduation or GED
1-2 years experience in a similar role

Responsibilities

Create and print pick tickets
Review special instructions and change reserves as required
Work with internal departments, and assist in analyzing proper stock status and inventory stocking levels
Assign selected pick tickets to the appropriate warehouse departments as instructed by the Warehouse Supervisor/ Manager
Maintain accurate inventory levels through cycle counts and data entries
Works with Customer Service to resolve customer complaints through cycle counts and product analysis
Supports the warehouse staff with reserves and corrections of inventory discrepancies
Report and confirm errors using the department incident document
Review the warehouse bin locations for double entries and discrepancies. Make necessary adjustments
Prepares the storage coolers for quarterly inventories
Daily review of warehouse zones for discrepancies
Reviews partial bin locations and consolidate as necessary
Weekly cycle count and lot code recording of perishable items. Works with purchasing for direction
Visual safety inspection of the warehouse coolers and dock locations
Overall support for all departments when it comes to warehouse inventory needs
Review QA hold inventory
Weekly cycle counts of the QA Zone trim and powder
Review FIFO and aging of products
Verify moves between QA & Man/raw
Review discrepancies and determine root cause
Make adjustments as necessary
Infeed document control and closing of RPs
Collect all infeed records and review for accuracy
Review Outbound and Inbound Zones
Work with the appropriate leads/supervisors and correct any discrepancies
Close RPs
Perform consumption duties
Perform Warehouse Associate duties as needed
Attends all department and company required trainings
Performs others duties as assigned