This position is responsible for sorting product to maximize quality standards throughout the production process. As part of the Evisceration (Evis.) Department, this role inspects product and removes any non-essential portions that may remain after processing. The Team Member is responsible for monitoring birds and product on the line for any defects, contamination, or other deleterious conditions that may impact product quality. This position also provides relief coverage for other Team Members on the production line as needed and assists in maintaining production efficiency, food safety, and quality standards.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed