The Industrial Electrician works at the Grand Rapids Bakery in a fast-paced, high-speed food manufacturing environment. This fully onsite role supports third shift, 10:45 PM to 6:45 AM, with flexibility for overtime as needed. Training begins on first shift for approximately three weeks, followed by second-shift onboarding and skill development. Employees are expected to transition to their permanent schedule within 45 to 60 days; long-term shift placement is administered through the site's seniority-based bidding process. The position pays $44.21 per hour, plus a $0.20-per-hour shift premium. The electrician works closely with Operations, Food Safety, Environmental Health & Safety, and Maintenance teams to keep production equipment operating safely, efficiently, and reliably, while supporting continuous improvement and developing PLC expertise.
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Job Type
Full-time
Education Level
High school or GED