In-Room Dining Attendant

Four Seasons • New Orleans, LA

4d • Onsite

About The Position

Four Seasons Hotel and Residences New Orleans is seeking candidates to join our team as an In-Room Dining Attendant. As In-Room Dining Attendant, you will help create exceptional in-room dining experiences by supporting food delivery, maintaining service areas, and ensuring guest requests are handled with care and efficiency. This is an excellent opportunity to begin your hospitality career while working alongside a dedicated Food & Beverage team.

Requirements

• High school diploma or equivalent experience preferred.
• Previous hospitality experience is not required; training is provided.
• Valid U.S. Work Authorization

Responsibilities

• Support the delivery and presentation of in-room dining orders, ensuring guest rooms, corridors, and service areas reflect the highest standards of cleanliness and service.
• Anticipate guest needs, respond promptly to requests, and help create memorable experiences through thoughtful and attentive service.
• Stock and maintain room service supplies, assist with food and beverage preparation, and keep side stations and equipment organized and service-ready.

Benefits

• Mentoring, training and development opportunities
• World class Medical, Dental, and Vision insurance program
• 401k participation with a company matching program after 30 days of employment
• Discounted Accommodations at Four Seasons Worldwide
• Vacation pay
• Sick pay
• 9 paid Holidays, including Mardi Gras
• Complimentary employee meals prepared by the Four Seasons Culinary Team
• Complimentary uniforms that are laundered by our housekeeping department
• Discounted parking near hotel

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED