HVAC Technician

NNGE•Flagstaff, AZ

45d•Hybrid

About The Position

The HVAC Technician is responsible for performing scheduled preventive maintenance inspections, diagnosing and repairing HVAC systems and commercial kitchen equipment. This role involves ensuring guest and employee comfort by addressing equipment downtime and breakdowns promptly. The technician will also be responsible for maintaining records, ordering parts, installing new equipment, and coordinating with outside vendors. Safety precautions and adherence to company policies are paramount. The position requires a high level of technical skill in troubleshooting and repairing various mechanical and electrical systems within a 24/7 environment.

Requirements

High School Degree or GED
Three (3) years’ experience as a HVAC Commercial Service Technician
Must provide own tools
Valid driver’s license and clean driving record
Must be twenty-one (21) years of age
No felony, theft or stealing convictions
Must be able to successfully pass a pre-employment drug/alcohol screen, background investigation, obtain and maintain gaming license
Knowledge of HVAC installation, troubleshooting, repair and maintenance.
Knowledge of refrigerant recovery.
Knowledge of mechanical equipment, plumbing, utilities, distribution systems, and controls, including maintenance and troubleshooting.
Working knowledge of HVAC and associated control systems employing computer-based monitoring and control devices.
Knowledge of HVAC, low temp refrigeration, commercial kitchen equipment and/or kitchen gas equipment.
Knowledge of 24/7 environments and how to perform work.
Knowledge of business English, proper spelling, grammar, punctuation, and basic arithmetic.
Knowledge and ability to order parts, supplies or service manuals related to equipment or repairs.
Excellent organizational and communication skills.
Skill in operating business computers and office machines, including in a Windows environment, specifically Word, Excel, Access, and presentation software (such as PowerPoint).
Skill in the proper and safe use of all hand and power tools.
Ability to maintain superior guest service to all internal and external customers.
Ability to produce a quality workmanship on a consistent basis.
Ability to read, understand, follow, and enforce safety procedures, operating and maintenance instructions and procedure manuals.
Ability to safely and productively use hand and power tools applicable to trade.
Ability to perform preventive maintenance according to published O & M guidelines and other industry/manufacturer standards.
Knowledge and ability to assemble work scopes or parameters, including cost estimates associated with HVAC and kitchen equipment as pertinent to the needed work or services.
Ability to troubleshoot electrical problems such as shorts, outages, faulty equipment, or other electrical malfunctions.
Ability to repair and/or replace building mechanical systems components, including programmable logic controls.
Ability to use computer-based monitoring and control devices in maintaining and troubleshooting HVAC systems.
Ability to develop maintenance schedule for all HVAC commercial equipment and maintain records.
Ability to communicate effectively in the English language, both verbally and in writing with staff and the general public.
Ability to apply basic mathematical skills.
Ability to interpret a variety of instructions furnished in written and oral form.
Ability to read and interpret architectural/mechanical blueprints and wiring diagrams.
Ability to read, interpret and execute equipment operations & maintenance manuals and other recommended standards.

Nice To Haves

HVAC/R journeymen’s license or certification preferred
Commercial kitchen service repair experience preferred

Responsibilities

Schedules and performs monthly preventive maintenance inspections on all HVAC commercial and commercial kitchen equipment and appliances.
Inspects, repairs and maintains all casino RTU’S, VAV, Chillers, Humidifiers, fan coils, pumps, reach in and walk in coolers and freezers, ice machines, under counter freezers, deli and drink stations at the casino.
Forecasts and prepares for equipment downtime and takes appropriate actions to ensure guest and employees comfort.
Repairs air conditioning and heating units, associated equipment including addressing emergency breakdowns in a timely and efficient manner.
Maintains all required records and completes all necessary training to stay current on changing technology and requirements.
Orders all necessary parts to repair and maintain equipment.
Accurately completes all required paperwork on the work order forms in a timely manner.
Observes all necessary safety precautions for self, guests and employees, when working with high voltage and pressurized equipment.
Maintains a dependable work attendance record with infrequent absence and tardiness.
Schedules, procures and installs new equipment and systems.
Makes and performs necessary assessments and repairs to maintain the property operations; responds to repair orders promptly and efficiently to avoid service disruption.
Contacts and coordinates work with outside vendors on HVAC and commercial kitchen equipment.
Follows and ensures all applicable procurement policies are met and complied with when ordering, purchasing and receiving in materials, equipment or services.
Maintains documented inventory of basic standby equipment, materials, tools and other apparatus as related to the trade or as assigned in terms of security, readiness, and availability.
Responds to emergencies or assists with manpower coverage as needed.
Ensures and performs maintenance, servicing, remodeling, troubleshooting, and repair tasks; examines various electrical systems and makes recommendations for new equipment, repairs, and modifications.
Responds and takes appropriate actions in the event of emergency or critical incidents, i.e. system failures, fires, flooding, or other emergencies.
Contributes to a team effort and accomplishes related results as required.
Performs other duties as required.