HVAC / Facilities Technician

Frankford Candy & 38 Chocolate Co., Inc.Philadelphia, PA
$37 - $43Onsite

About The Position

The HVAC / Facilities Technician ensures reliable, safe, and sanitary environmental conditions across candy/snack/bakery and RTE production areas. This includes maintaining temperature, humidity, pressure differentials, and filtered airflow to meet product quality requirements and food safety standards (GMP/CGMP). The technician installs, maintains, troubleshoots, and optimizes air handling units, make‑up air units, chillers, dehumidifiers, and HVAC controls supporting production, sanitation, and packaging environments.

Requirements

  • High school diploma/GED and HVAC‑specific technical training.
  • EPA 608 Universal certification.
  • Proficiency with BAS/BMS (e.g., Metasys) and CMMS.
  • Ability to read service manuals, schematics, and technical documents.
  • Knowledge of CGMP requirements for food manufacturing environments.
  • Ability to stand, walk, climb, and work in confined spaces and rooftops.
  • Lift up to 50 lbs.
  • Work in hot, cold, noisy, or humid production environments.
  • Wear PPE such as gloves, hearing protection, hairnets, and safety glasses.

Nice To Haves

  • Experience with air‑ and water‑cooled chillers, dehumidifiers, MAUs, VAVs.
  • Confined space, fall protection, and lift operation training.
  • Strong data analysis skills for HVAC trends and reliability insights

Responsibilities

  • Maintain temperature, humidity, and pressurization for candy, chocolate, and RTE areas.
  • Verify airflow direction, filtration performance (MERV/HEPA), and sanitation readiness.
  • Support allergen‑control zoning, sanitation windows, and pre‑operation checks.
  • Inspect, troubleshoot, and maintain HVAC and refrigeration equipment.
  • Monitor BAS/BMS, system trends, alarms, and operational efficiency.
  • Minimize downtime through proactive testing and scheduled maintenance.
  • Disassemble, clean, inspect, and repair motors, dampers, and valves.
  • Diagnose and repair systems/components related to building automation.
  • Perform PMs on controls, motors, fans, belts, filters, and chillers.
  • Conduct monthly inspections and annual chiller maintenance.
  • Execute corrective maintenance and complete work orders.
  • Collaborate with engineering on HVAC modifications and replacements.
  • Monitor supply/outdoor air volumes, return air, temperatures, and humidity.
  • Recommend control modifications for stability, product protection, and efficiency.
  • Diagnose automation/controls issues and coordinate with controls vendors.
  • Maintain CMMS records, work orders, reliability logs, and part usage.
  • Manage parts inventory and order HVAC components and supplies.
  • Prepare accurate documentation to support food safety and regulatory audits.
  • Follow LOTO, fall protection, man‑lift, confined space, and electrical safety.
  • Communicate effectively with production, sanitation, quality, and engineering.
  • Participate in nights/weekends on‑call rotation.
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