Sur La Table’s Brownsburg Distribution Center, with approximately 120 employees year-round and scaling to about 375 during peak periods, is seeking an HR Manager to lead recruiting, workforce administration, and employee relations across a 396,000-square-foot operation. The HR Manager is the day-to-day HR point of contact for employees and managers and partners with BDC leadership and cross-functional HR colleagues. The role reports to the Sr. HR Manager and is based on-site in Brownsburg, Indiana. In the first six months, success includes building and delivering a seasonal hiring pipeline, establishing a trusted hiring dashboard, maintaining accurate attendance and timekeeping processes, and using structured new-hire check-ins to identify actionable trends. Over the first 18–24 months, the role is expected to grow from managing day-to-day HR operations into a strategic partner to BDC leadership, with exposure to broader Sur La Table HR and cross-brand initiatives.
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Job Type
Full-time
Career Level
Mid Level