Hourly Manager

Beef 'O' Brady's - Oviedo
Onsite

About The Position

Beef O Brady's is seeking an Hourly Manager for their award-winning Family Sports Pub. This role is ideal for someone looking for a family-oriented, casual environment with great food and great sports. The Hourly Manager will lead a team to deliver great food prepared to company standards, ensure adherence to food safety standards, manage orders and inventory, maintain kitchen cleanliness, control food costs, write kitchen schedules, and manage shifts to meet labor standards.

Requirements

  • Eligible to work in the United States
  • Minimum 1 year experience in a full-service, casual restaurant culinary management position
  • Minimum 21 years or older
  • Available to work nights, weekends, and holiday shifts
  • Continuous standing, bending, and lifting up to 60 pounds
  • Exposure to heat of equipment and kitchen environment

Responsibilities

  • Deliver great food, prepared to company standards
  • Ensure adherence to all food safety standards
  • Place, receive, and store weekly orders for food, paper supplies, kitchen supplies & cleaning chemicals
  • Maintain outstanding kitchen cleanliness and organization
  • Participate in weekly/monthly inventories
  • Maintain budgeted food cost
  • Write weekly kitchen schedules
  • Manage shifts to meet budgeted labor standards
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