Hotel Club Room Host

Kinseth Hospitality•Beaver Dam, WI

21h•Onsite

About The Position

We're looking for one full-time or two part-time friendly, dependable Breakfast Attendants to help create a welcoming morning experience for our guests. This role involves setting up and maintaining the breakfast buffet, replenishing food and beverages, ensuring food safety and sanitation standards, keeping the dining area clean and organized, and providing excellent customer service. The position also requires the ability to lift 50+ pounds for putting away food delivery orders. The Hotel Club Room Host keeps the hotel lobby breakfast/refreshment area or concierge room stocked and in clean and orderly condition.

Requirements

Must be able to lift 50+ pounds to put food delivery orders away.
Regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; stoop, kneel, crouch, or crawl.
Frequently required to climb or balance.
Frequently lift and/or move up to 25 pounds and occasionally lift and/or move up to 50 pounds.
Specific vision abilities required include close vision, distance vision, peripheral vision, depth perception, and ability to adjust focus.
Must follow proper safety precautions at all times to avoid injuries.
Responsible for following all KHC policies and procedures as set forth in the KHC handbook and property specific guidelines/standards.
Employees must also maintain a professional image and report to work as scheduled.

Responsibilities

Meet and greet hotel guests and answer questions and inquiries.
Puts away weekly delivery of supplies and rotates stock.
Re-stocks food and beverage items on hotel bar as guests deplete them and puts away food and supplies at end of meal period.
Washes dishes and food trays.
Cleans microwaves.
Clears and wipes counters and tables, places centerpieces on tables and removes salt/pepper shakers.
Fills coffee pots before leaving.
Fills hot water dispenser and electric steamers to prepare for the next day.
Disposes of trash and wipes down trash cans.
Breaks down cardboard boxes and carries out to the trash/recycling receptacle.
Vacuums and mops dining area and pantry.
Organizes pantry.
Completes hotel pantry communication log for other shifts and hotel employees to review.
Communicates inventory shortages, maintenance issues, or guest complaints to manager.
Assists with cleaning public restrooms, pool area, fitness center, main lobby, sleeping rooms or laundry or special cleaning projects as requested.
Setting up and maintaining the breakfast buffet.
Replenishing food and beverages.
Ensuring food is prepared, stored, and served according to food safety and sanitation standards.
Keeping the dining area clean and organized.
Providing excellent customer service.