Host

Union JointsClarkston, MI

About The Position

The Host provides warm, friendly, and immediate greetings to guests at the door. Seats, and presents clean menus to guests in a friendly, professional, and quick manner.

Requirements

  • Excellent communication skills (verbally interacts with management, servers, team members and guests)
  • Must be able to read, write, and determine wait time based on Company’s procedures
  • Must visually scan restaurant for clean, unoccupied tables
  • Strong organizational skills and ability to multi-task
  • Knowledge of workplace safety procedures

Responsibilities

  • Greeting and seating guests, presenting menus to guests
  • Treating guests in a manner to ensure their complete satisfaction
  • Taking names on a waiting list
  • Running the floor plan board
  • Observing tables and keeping track of clean, dirty, and occupied tables
  • Taking guest information and quoting wait time to guests accurately when tables are not immediately available
  • Cleaning, organizing, and stocking menus at host area
  • Answering phone and answering questions concerning the menu and restaurant
  • Interacting with guests coming in and as they leave, ensuring a positive dining experience
  • Taking and filling to go orders, if applicable
  • Maintaining restrooms throughout shift
  • Performing other duties as assigned

Benefits

  • Competitive pay and benefits including medical and supplemental insurance
  • On-demand pay
  • Referral bonus
  • 401(k)
  • PTO
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