Hosts are responsible for welcoming members and guests to a food service environment and ensuring that they are seated and receive attentive service. The host will also be responsible, in conjunction with the Manager / Supervisor on Duty, for maintaining a neat, clean, and presentable hostess area at all times. This positions qualifies for all state-mandated and federal benefits including paid sick leave. All positions at Glacier are employ-at-will and may be ended by either party at any time.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED