Host

Burma Inc•Menlo Park, CA

1d•Onsite

About The Position

At Alisio's we celebrate the journey of Mexican flavors across the world and their return home. Our menu brings together tradition and global influence, creating a dining experience rooted in culture, connection, and shared stories. Alisio's is more than a restaurant - it is a place where guests feel welcomed, inspired and part of something meaningful. We invite you to be part of that experience. This role is more than just a HOST; it is an opportunity to be a part of a team that brings people together through food and culture. As a key part of the guest experience, you will help guide guests through a thoughtful dining journey, delivering genuine service and creating a positive, memorable experience. The HOST will be the first point of contact for our guest setting the tone for a warm and welcoming atmosphere and commitment to exceptional hospitality.

Requirements

Excellent verbal communication and positive interpersonal skills required
Strong customer service skills
Strong multitasking and organizational skills in a fast-paced environment
Ability to acquire a Food Handlers license, Sexual Harassment certification, RBS (alcohol) certification (before or within 2 + weeks of hiring)

Nice To Haves

6 + months prior experience as host preferred

Responsibilities

Warmly greet the guest in a timely, friendly and professional manner. Thank guest on their way out to complete the guest experience
Work closely with servers and management to coordinate seating, maintaining optimal dining room flow and accommodate special requests
Provide guests with detailed information about the menu and offer recommendations based on guest performances
Set ambiance (music, lights and cleanliness) of the dining room for an enjoyable and memorable guest performance
Keep the Front-of-House (FOH) area organized, clean and inventing
Address and resolve guest customers promptly, escalating issues to management when necessary
Assist with updating reservation log, resetting tables and other administrative tasks as needed
Maintain up to date knowledge of current promotions, events and specials to effectively communicate with guests