Host

Charger HospitalitySan Diego, CA
Onsite

About The Position

At Charger Hospitality in San Diego’s historic Old Town, every day is a celebration—where vibrant culture, lively entertainment, and authentic California history come together to create an unforgettable workplace. Enjoy competitive pay, employee perks, and a fun, dynamic environment in the heart of Old Town. Apply today!

Requirements

  • Excellent customer service and people skills
  • Must be able to work a variety of day, night, weekend, holiday shifts
  • Must have excellent communication skills and be able to count change and reconcile paperwork
  • Obtain ServSafe Certification in accordance with Company F&B policy (as applicable)
  • Majority of shift will be spent on feet in a fast-paced environment, in close proximity to other people
  • Minimum (6) months in a restaurant establishment

Nice To Haves

  • Resort/National Park Concession preferred

Responsibilities

  • Greet all guests as they enter the restaurant in a professional and timely manner
  • Follow all seating and table rotation guidelines to monitor flow of each area and ensure prompt and efficient service for all guests while being sensitive to Server responsibilities
  • Possess thorough knowledge of restaurant and bar menu promotions and specials
  • Proficiency with cash handling and credit card transactions
  • Promote teamwork by assisting Servers in dining area when needed
  • Ensure host station (including the entrance area) is always well maintained, clean, organized, and presentable
  • Understand Company ISO (Environmental & Quality) management systems, Health and Safety standards, policies, goals and initiatives and meet the specific responsibilities within these areas
  • Other duties per Duties Checklist and as requested

Benefits

  • Competitive pay
  • Employee perks
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