Host - Sushi Roku
Innovative Dining Group•Las Vegas, NV
•Onsite
About The Position
Join the Sushi Roku Team – Now Hiring Host! Are you ready to be part of something truly exciting? Sushi Roku Las Vegas is looking for enthusiastic, hard-working hosts to join our dynamic team! Sushi Roku is revolutionizing the Japanese dining experience. As part of the renowned Innovative Dining Group, which includes hot spots like BOA Steakhouse and Katana, Sushi Roku blends inventive sushi creations, bold fusion dishes, a lively atmosphere, and an expertly crafted cocktail menu.
Requirements
- 2 years of previous and relevant experience in a high-end, high-volume restaurant.
- Ability to multi-task and work efficiently under pressure
- Strong communication skills, both with guests and teammates
- A positive, upbeat attitude with a strong work ethic
- Flexible availability to work days, nights, weekends
- A valid Food Handler Card and Alcohol Awareness Training Certificate (must have upon hire)
- Ability to work standing for long periods, lift up to 25 lbs, and manage a physically demanding role
- Must be 18 years or older
Responsibilities
- Warmly and graciously greet all guests upon arrival and explain our restaurant concept
- Seat parties based on guest preferences and balance customer flow in server sections
- Upon seating, offer guests a menu and inform them of their server’s name
- Provide guests with estimated waiting time and always maintain a professional, courteous attitude when confronted with hostile, impatient or irate guests
- Accommodate special seating requests for guests whenever possible
- Maintain the cleanliness and organization of the host stand
- Inspect table for proper presentation and completeness
- Clean menus of food and stains
- Be available to fill in as needed to ensure a smooth and an efficient operation of the restaurant as directed by the Restaurant Manager or immediate supervisor
- Create a welcoming environment for guests by greeting them, thanking them, and saying “good-bye”
- Demonstrate excellent customer service skills and the ability to remain calm and composed under pressure
- Embody and deliver on exceptional service and hospitality
- Answering the phone
- Making reservations
- Greeting and seating guests
- Answering questions about menu items and other general inquiries
- Assisting management with administrative tasks
- Setting tables for guests
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
