Host

Global Gourmet Catering•San Francisco, CA

7d•Onsite

About The Position

Global Gourmet Catering (GGC) is a full-service catering and event production company based in San Francisco. Since 1999, GGC has redefined the culinary landscape with bold, restaurant-quality cuisine, seamless logistics, and immersive event design. As Northern California's first certified Green Business caterer, Global Gourmet is trusted by Fortune 500 companies and industry leaders to deliver exceptional service at some of the region's most prestigious venues and large-scale events. Our teams span culinary, warehouse, logistics, administrative, and field-based roles across a range of high-profile and high-volume event environments.

Requirements

Previous restaurant, hospitality, or customer service experience preferred.
Strong communication and interpersonal skills.
Excellent organization and attention to detail.
Ability to multitask and remain calm in a fast-paced environment.
Professional, friendly, and team-oriented.
Ability to communicate effectively with guests and coworkers.
Reliable and punctual.
Must be available to work evenings, weekends, and event days as scheduled.
Must have the ability to pass a background check.

Responsibilities

Welcome guests with a friendly, professional attitude.
Check in guests with reservations and provide accurate wait times for walk-ins.
Escort guests to tables and provide menus.
Manage the floor plan and track open, occupied, and dirty/resetting tables.
Rotate table assignments fairly among Union servers.
Accommodate seating requests, including high chairs, booster seats, and preferred seating areas.
Answer phone calls and assist with questions, hours, and future reservations.
Communicate with servers and kitchen staff regarding large parties, VIPs, and special requests.
Keep menus clean and the host/waiting area neat and organized.
Support the team and maintain a positive, professional guest experience throughout service.