The Host position is about ensuring the guest dining experience, as a whole, is enjoyable, well-timed, and pleasant. This role is responsible for taking reservations, greeting and seating guests, and thanking guests as they depart. Additional duties include answering phones, pulling out chairs, seating guests, providing menus, and performing opening and closing side work such as cleaning, stocking, and setting up the host stand for the next shift.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed