Host
Oswego Grill•Beaverton, OR
•Onsite
About The Position
Oswego Grill is seeking highly motivated team players for a Host position. This role is ideal for individuals looking for an engaging and flexible job in a fast-paced, high-volume environment. The company is expanding, offering numerous long-term growth opportunities. Oswego Grill focuses on delivering high-quality food and an outstanding dining experience in the Portland Metro Area, with a service philosophy of “The answer is yes! What’s the question?”. They prioritize the care of their employees, guests, and food quality.
Requirements
- OLCC Service Permit (Required)
- Food Handler Certification (Required)
Responsibilities
- Greet guests as they enter and exit the restaurant
- Give guest accurate wait time estimates.
- Assist guests with reservations and escort them to their table
- Provide guests with menus and answer questions
- Optimize seating arrangements
- Answer phones and schedule reservations
- Process take-out orders
Benefits
- Employee discounts
- Flexible schedule
- Cash tip
- Meal Discounts
- Flexible Schedules
- Additional Shifts Available
- Environment of support and appreciation
- A culture of development and career advancement
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
