Host

CRAVE American Kitchen & Sushi BarMinneapolis, MN
Onsite

About The Position

The Host position is an hourly paid role responsible for creating a welcoming and organized environment for guests. Hosts are the first point of contact and play a crucial role in ensuring a positive dining experience. This role requires fast-paced service, excellent communication, and a passion for hospitality, aligning with the company's vision of being the leading purveyor of the spirit of hospitality.

Requirements

  • Excellent communication skills (verbally interacts with management, servers, team members and guests.)
  • Basic reading skills.
  • Basic computer skills.
  • Must visually scan restaurant for clean, unoccupied tables.
  • Ability to work well with others and independently.
  • Ability to organize and multi-task.

Responsibilities

  • Checking in all employees and highlighting on the Open Table system.
  • Answering the phone, taking reservations, and taking takeout orders.
  • Ensuring menus are clean and organized.
  • Greeting, checking in, and seating guests.
  • Printing special chits from Open Table with special instructions and handing them off to servers upon their check-in.
  • Reviewing all Open Table reservations and mapping out the plan for the shift.
  • Utilizing Open Table to capture important guest information.
  • Working with the manager on the floor to ensure proper wait times.
  • Ensuring restrooms and the host stand are clean, stocked, and organized.
  • Interacting with guests to ensure a positive dining experience.

Benefits

  • Flexible schedule
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