Host Person | Jug Mountain Ranch (seasonal May to mid-September)
Columbia Hospitality•McCall, ID
•Onsite
About The Position
Guests know they’ve chosen the right place to dine the moment you welcome them in. You are responsible for greeting and seating guests while maintaining the flow of service. Restaurant Hosts create a positive and helpful introduction to our guests’ dining experience.
Requirements
- Prior food service experience preferred
- Necessary State Food Handler’s License(s)
Responsibilities
- Greet and seat guests
- Providing accurate wait times and maintain wait lists
- Manage reservations and coordinate with waitstaff regarding seating
- Maintain flow of service
- Provide support to the team in menu organization and maintenance
Benefits
- Hourly Pay: $13.00
- Tip/Tip Pooling Eligible
- Get Paid Daily
- Paid Time off & Holiday Pay
- Medical, Dental, Vision, Disability, 401K
- HSA/FSA Plans -with employer contribution
- Discounted Lodging, Dining, Spa, Golf, and Retail
- Employee Assistance Program “Columbia Cares”
- Volunteer Opportunities
- Committee Participation Opportunities
- Task Force Work Opportunities
- Online Learning Platform to Help You Grow!
- Third Party Perks (Including discounts on Pet Insurance, Rental Cars, Movie and Concert Tickets, Theme Park and Attractions & so much more)
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
