Host-Full-Time-Day's

Texas Health Resources•Fort Worth, TX

1d•Onsite

About The Position

The Host/Hostess position in Food and Nutrition at Texas Health Southwest is a full-time, day shift role. This department is fast-paced and high-volume, offering opportunities for work-life balance with every other weekend off. The role is part of a team environment with active leadership and provides avenues for growth, including participation in committees and councils focused on patient and customer experience.

Requirements

6 Months experience in a food service position or applicable customer service experience required
Food Handlers Certificate within 30 days of hire required

Nice To Haves

High School Diploma or Equivalent Preferred

Responsibilities

Serve patient meals, assist with set up and prepare snacks accurately and timely according to procedures.
Return to the patient room within a reasonable period of time to pick up dirty tray and to confirm satisfaction with the patient.
Comply with hand hygiene, patient identification, and personal protective equipment (PPE) requirements.
Utilize basic diet therapy training to assist patients in selecting correct menu items as needed.
Maintain food safety requirements according to HACCP and department standards in the performance of all duties.
Maintain clean and orderly work area, ensuring compliance with health department and facility requirements.
Monitor, prepare, and deliver floor stock to designated units according to FIFO and check for expired product and/or prohibited food items.
Check and log refrigerator/freezer temperatures on the nursing units.
Demonstrate excellent customer service skills at point of service and in resolution of complaints/concerns/ questions. Follows AIDET principles.
Performs other job duties as assigned by supervisor/manager.