Noble Tavern, a new venture by the team behind Noble Crust and Fat Beet Farm, is set to bring a modern & unique dining experience to Central Avenue in St. Petersburg. The restaurant will be a polished casual craft cocktail bar with creative culinary dishes, combining a focus on locally sourced flavors, sharing and small plates with southern hospitality. This role will focus on guest seating, greeting, reception, and reservations duties, with an expectation of providing great customer service.
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Career Level
Entry Level
Education Level
No Education Listed