Host Hostess

Lark Hospitality Career SiteBoothbay, ME
Onsite

About The Position

A Host is responsible for creating a welcoming atmosphere and managing the flow of guests in a restaurant or other establishment. Key duties include greeting guests, escorting them to tables, managing reservations and waitlists, answering phone calls, and maintaining a clean and organized reception area. They are often the first point of contact for guests, requiring excellent customer service skills, a friendly demeanor, strong communication abilities, and the ability to handle busy situations efficiently.

Requirements

  • Excellent customer service skills
  • Friendly demeanor
  • Strong communication abilities
  • Ability to handle busy situations efficiently

Responsibilities

  • Greeting guests
  • Escorting guests to tables
  • Managing reservations and waitlists
  • Answering phone calls
  • Maintaining a clean and organized reception area
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