HOST/HOSTESS (FULL TIME)
About The Position
We are hiring immediately for full time HOST/HOSTESS positions. This role is responsible for seating residents in the dining room and handling customer service situations as they arise. The position contributes to creating an overall enjoyable dining experience and promotes a safe, clean, and neat environment for guests and other associates. The role involves supervising the activities of food-service associates in the dining room to ensure proper customer service, food handling, and sanitation procedures are followed, and assists with training new food-service team members. The host/hostess will also supervise the closing of the assigned dining room, ensuring side work and station setup are properly completed, and demonstrates knowledge of emergency safety procedures. Assistance with service, including occasional bussing and food service, is also part of the role, all while maintaining safe food handling and sanitation standards. The position may involve operating various equipment and working with staff from other departments for job duties and special events.
Requirements
- Previous experience is not necessary.
Responsibilities
- Promptly and warmly greets and directs guests to their tables based on availability or desired seating arrangements.
- Helps create an overall enjoyable dining experience and promotes a safe, clean and neat environment for guests and other associates.
- Exhibits exceptional communications skills. Gets along well with others, demonstrates flexibility and patience; possesses an interest in people.
- Maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared.
- Supervises the activities of food-service associates in the dining room to ensure proper customer service, food handling and sanitation procedures are followed.
- Helps train new food-service team members.
- Supervises the closing of the assigned dining room; ensures side work and station setup is properly completed.
- Demonstrates knowledge of emergency safety procedures and helps evacuate guests to safety in the event of fire or other emergency.
- Assists with service, including occasional bussing and food service, while maintaining safe food handling and sanitation standards.
- May be asked to operate equipment, including but not limited to fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines.
- Works with staff of other departments to perform job duties and during special events or functions.
- Performs other duties as assigned.
Benefits
- Free meals
- Uniforms
- Laundering service
- Retirement Plan
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
- Medical
- Dental
- Vision
- Life Insurance/AD
- Disability Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
