Host/Hostess
Seasons 52•Paramus, NJ
•Onsite
About The Position
Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well.
Requirements
- Team Members receive competitive salary with weekly pay
Responsibilities
- Demonstrating genuine hospitality and setting the stage for an exceptional Dining Experience by making every single guest feel welcome at the door
- Engaging in friendly conversation as you seat guests in a timely fashion
- Introducing guests to their server
- Managing restaurant waiting list during high volume to accurately set guest expectations
- Always sincerely thanking guests as they leave and inviting them to return
- Cleaning and sanitizing Guest touch points in the restaurant
Benefits
- Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire up to 40 hours per calendar year)
- Flexible schedules
- Health and Wealth benefits
- Dining and other discounts
- Career Advancement opportunities
- State Benefits Overview
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What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
