Host/Hostess

Canaan Valley ResortDavis, WV
Onsite

About The Position

Greets and seats guests, manages reservations and wait lists, answers phones and handles customer inquiries. Responsible for creating a welcoming first impression, coordinating with kitchen and wait staff and ensuring a positive dining experience from arrival to departure. Must have excellent customer service, communication, organization and the ability to work effectively in a fast-paced environment. Keep the waiting area clean and organized and process takeout orders. Professionally handle complaints and thank departing guests for their visit. A collaborative attitude is needed to work effectively with servers, cooks and management.

Requirements

  • Excellent customer service skills
  • Excellent communication skills
  • Excellent organization skills
  • Ability to work effectively in a fast-paced environment

Nice To Haves

  • Previous customer service experience
  • Previous hospitality experience

Responsibilities

  • Greet and seat guests
  • Manage reservations and wait lists
  • Answer phones and handle customer inquiries
  • Create a welcoming first impression
  • Coordinate with kitchen and wait staff
  • Ensure a positive dining experience
  • Keep the waiting area clean and organized
  • Process takeout orders
  • Professionally handle complaints
  • Thank departing guests for their visit
  • Collaborate effectively with servers, cooks and management
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