Host/ess - Mina's Fish House (On-Call)

Four Seasons Hotels and ResortsOahu, HI
Onsite

About The Position

The Host/ess reports to the Assistant General Manager and is the guest’s first impression of the restaurant, with knowledge of menus, menu ingredients and guest preferences. This role is for Mina's Fish House at the Four Seasons Resort O’ahu at Ko Olina.

Requirements

  • One to two years’ previous experience in Food & Beverage outlet.
  • Ability to operate computer equipment and other food & beverage computer systems.
  • Strong communication skills.
  • Successful candidate must possess legal work authorization in United States

Nice To Haves

  • Previous employment experience within a luxury Hotels is considered an asset.

Responsibilities

  • Welcome guests and provide exceptional service during their dining experience in collaboration with a team of servers.
  • Manage the host stand, review the reservation book and make recommendations as to the setup of the table sections.
  • Ensure cleanliness of each section of the dining rooms and make necessary improvements as well as check each table prior to opening to ensure its proper set.
  • Develop a complete working knowledge of the menus, menu ingredients and restaurant information.

Benefits

  • 401k Contribution available after first 30 days
  • Medical, Dental, & Vision via Kaiser or HMSA
  • Complimentary & Employee Discounted Accommodation at other Four Seasons Hotels and Resorts
  • Complimentary Onsite Parking
  • Complimentary Meals
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