Host Cashier - Island Grille

Little Creek Casino Resort

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About The Position

Are you passionate about creating memorable dining experiences and offering exceptional customer service? As a part-time Host/ess Cashier at our restaurant, you'll be the welcoming face that sets the tone for our guests' visits. With your friendly demeanor, strong organizational skills, and attention to detail, you'll help ensure our establishment runs smoothly and efficiently. If you're ready to take on a rewarding role in hospitality and positively impact our guests, we'd love to hear from you!

Requirements

• High school diploma or GED.
• Must be 18 years old or older.
• At least six months of experience in fast food or restaurant service.
• Ability to pass a background check.
• Have or obtain a Class 12 Mixologist Permit/13 Alcohol Server Permit.
• Have or obtain a Current Washington State Food Worker Card.

Responsibilities

• Manage reservations, set up room seating charts, and coordinate room flow.
• Warmly greet guests and escort them to their dining tables.
• Present menus, share information about specials, soups, and introduce the server.
• Accurately take orders, enter them into the system, and handle payments.
• Make change, cash checks, and issue receipts or tickets to customers.
• Settle checks for non-gaming revenue used for food and services.
• Verify charges, process credit card payments, and batch 'tip' slips for server gratuities.
• Maintain the cleanliness of the counter and food service area at all times.
• Assist servers and bussers with their duties as needed.

Benefits

• Explore career growth opportunities and excellent benefits.
• Discover more about our comprehensive benefits package and the advantages of joining our team at Little Creek Careers Page.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 101-250 employees