HOST and CASHIER SIDEWALK

Caesars EntertainmentShelbyville, IN

About The Position

The Host/Cashier position supports F&B Supervisors/Restaurant Manager by greeting and seating guests, handling money transactions for products and services, managing server station rotation, wait times, table clearing, and processing check transactions. The role aims to achieve optimal efficiency, economy of operations, and maximize profits. This position will not involve any functions related to casino gambling.

Requirements

  • Support of F&B Supervisors/Restaurant Manager

Responsibilities

  • Greeting and seating guests
  • Handling money transactions
  • Managing server station rotation
  • Managing wait times
  • Clearing tables
  • Processing check transactions
  • Obtaining optimum efficiency and economy of operations
  • Maximizing profits
  • Development of menus
  • Development of SOP’s for safe and efficient preparation of food utilizing various cooking techniques and equipment
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