Hospitality Attendant | State College TownePlace Suites

SHANER • Ferguson Township, PA

3d • Onsite

About The Position

Shaner Hotels has an exciting opportunity with State College's newest addition, TownePlace Suites by Marriott State College! Join our opening team and be part of bringing a brand-new hospitality experience to the heart of Happy Valley. Our 89-suite extended-stay hotel is conveniently located just minutes from the State College Regional Airport and the Nittany Valley Sports Centre, offering guests a comfortable and convenient home base for business, leisure, and extended stays. Each suite is thoughtfully designed with fully equipped kitchens, modern workspaces, and comfortable living areas to help guests feel right at home. As a member of our opening team, you'll have the opportunity to help create exceptional guest experiences while building the culture and service standards of a new property from the ground up. Located in the heart of Happy Valley, TownePlace Suites by Marriott State College is the perfect place to jump-start or grow your hospitality career. Join Shaner Hotels, an award-winning hospitality leader, and discover where your career can take you!

Requirements

• Minimum one year customer service experience; previous hotel experience preferred.
• Ability to satisfactorily communicate with guests, management, and co-workers to their understanding.
• Bilingual English/Spanish a plus.
• Knowledge of local activities and attractions appropriate for clientele.

Nice To Haves

• Food safety certification preferred.

Responsibilities

• Welcome, greet and interact with guests in the breakfast and lobby area.
• Responsible for the setup, service, maintenance, and breakdown of the breakfast bar line; prepare specified food items at the breakfast bar, replenishing food and assist in serving food from the breakfast bar line to the guests, courteously and efficiently in accordance with departmental quality standards and specifications.
• Be available to work a flexible schedule, including weekends, holidays, and varied shifts.
• Handle guest complaints ensuring guest satisfaction.
• Maintains standards of quality and cleanliness throughout daily assignments.
• Observes all house and safety rules, food handling procedures, and security procedures.
• Assist with inventories as scheduled.
• Follow maintenance program and cleaning schedule.
• Other duties as assigned.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed