This position performs intermediate operative general labor in harvest or processing, including operating machinery, heavy lifting, and maintaining production flow while working safely and following Tyson policies and procedures. Skilled work may involve knives and hooks and requires proper use of personal protective equipment (PPE). The work may take place in cold, hot, or humid conditions, on a moving chain or table, or at a table or elevated platform. The position requires standing for eight hours or more per shift and physical exertion that includes pushing, pulling, and lifting up to 80 pounds. Applicants must have at least one month of prior experience in a meat processing facility. Experience in specified harvest or processing jobs is preferred. Candidates who previously worked for Tyson are subject to a 180-day rehire waiting period and a three-time limit. The role is on A Shift in the United States. Relocation assistance is not available. Certain roles may require a background check.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed