The Healthy Food Center Manager oversees the day-to-day operation of the Healthy Food Center, collaborating with Mercer Food Bank and Grove City Hospital. The role also includes some clinical duties within the hospital. The manager helps patients identified as food insecure access nutritionally balanced food and related resources, and provides information and referrals to food assistance and other social service programs. Services are adapted to the needs of the population served. The manager counsels patients on food choices suited to their medical, social, and behavioral diagnoses and works with the Medicine Institute’s Center for Inclusion Health, Greater Pittsburgh Community Food Bank, hospital staff, and other community partners to address nutrition and related needs.
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Job Type
Full-time
Career Level
Manager