Do you want to turn nutrition knowledge into meaningful community impact? You will coordinate and expand Food for Health programs that strengthen nutrition security across our service area while collaborating with healthcare partners, interns and internal teams. In this role, you manage key program logistics, support nutrition education initiatives and help advance grant-funded projects that improve access to healthy food. What success looks like in the first 6–12 months includes strong healthcare partner relationships, smooth coordination of Food for Health programs, effective oversight of dietetic interns and measurable contributions to nutrition education materials, surveys and program data.
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Job Type
Full-time
Career Level
Entry Level
Number of Employees
11-50 employees