Head Cook

HELP USA•New York, NY
•Onsite

About The Position

HELP USA is seeking a Kitchen Supervisor to join the food services team at one of its transitional shelter housing sites. The role involves creating a nutritious menu encompassing three meals a day, assisting with food preparation and service, maintaining kitchen cleanliness, supervising kitchen Helpers, and keeping daily meal count and accurate inventory records.

Requirements

  • High school diploma or equivalent.
  • Food Handlers License.

Nice To Haves

  • Three years of related work experience in food service.

Responsibilities

  • Create a nutritional menu that encompasses three meals a day.
  • Help with food preparation and food service.
  • Maintain kitchen cleanliness.
  • Supervise kitchen Helpers.
  • Keep daily meal count records and accurate inventory records.

Benefits

  • Health insurance through Cigna, including dental and vision, with an option covering the entire family with minimal employee contribution.
  • Generous paid time off.
  • 401(k) with a company contribution, even if the employee does not contribute.
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